Found 7033 results
Author [ Keyword(Desc)] Title Type Year
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Antineoplastic Agents
Larsen CA, Bisson WH, Dashwood RH.  2009.  Tea catechins inhibit hepatocyte growth factor receptor (MET kinase) activity in human colon cancer cells: kinetic and molecular docking studies.. J Med Chem. 52(21):6543-5.
Wang R, Kang Y, Löhr CV, Fischer KA, C Bradford S, Johnson G, Dashwood WMohaiza, Williams DE, Ho E, Dashwood RH.  2016.  Reciprocal regulation of BMF and BIRC5 (Survivin) linked to Eomes overexpression in colorectal cancer.. Cancer Lett. 381(2):341-8.
Li J, Tang M, Ke R-X, Li P-L, Sheng Z-G, Zhu B-Z.  2024.  The anti-cancer drug candidate CBL0137 induced necroptosis via forming left-handed Z-DNA and its binding protein ZBP1 in liver cells.. Toxicol Appl Pharmacol. 482:116765.
Frei B, Lawson S.  2008.  Vitamin C and cancer revisited.. Proc Natl Acad Sci U S A. 105(32):11037-8.
Leung PY, Miyashita K, Young M, Tsao CS.  1993.  Cytotoxic effect of ascorbate and its derivatives on cultured malignant and nonmalignant cell lines.. Anticancer Res. 13(2):475-80.
Rajendran P, Kidane AI, Yu T-W, Dashwood W-M, Bisson WH, Löhr CV, Ho E, Williams DE, Dashwood RH.  2013.  HDAC turnover, CtIP acetylation and dysregulated DNA damage signaling in colon cancer cells treated with sulforaphane and related dietary isothiocyanates.. Epigenetics. 8(6):612-23.
Leung PY, Dunham WB, Tsao CS.  1992.  Ascorbic acid with cupric ions as a chemotherapy for human lung tumor xenografts implanted beneath the renal capsule of immunocompetent mice.. In Vivo. 6(1):33-40.
Antioxidants
Traber MG, Buettner GR, Bruno RS.  2019.  The relationship between vitamin C status, the gut-liver axis, and metabolic syndrome.. Redox Biol. 21:101091.
Carr A, Frei B.  1999.  Does vitamin C act as a pro-oxidant under physiological conditions? FASEB J. 13(9):1007-24.
Traber MG.  2007.  Heart disease and single-vitamin supplementation.. Am J Clin Nutr. 85(1):293S-299S.
Traber MG, Atkinson J.  2007.  Vitamin E, antioxidant and nothing more.. Free Radic Biol Med. 43(1):4-15.
Song Y, Chung CS, Bruno RS, Traber MG, Brown KH, King JC, Ho E.  2009.  Dietary zinc restriction and repletion affects DNA integrity in healthy men.. Am J Clin Nutr. 90(2):321-8.
Mah E, Pei R, Guo Y, Ballard KD, Barker T, Rogers VE, Parker BA, Taylor AW, Traber MG, Volek JS et al..  2013.  γ-Tocopherol-rich supplementation additively improves vascular endothelial function during smoking cessation.. Free Radic Biol Med. 65:1291-1299.
Suh JH, Shenvi SV, Dixon BM, Liu H, Jaiswal AK, Liu R-M, Hagen TM.  2004.  Decline in transcriptional activity of Nrf2 causes age-related loss of glutathione synthesis, which is reversible with lipoic acid.. Proc Natl Acad Sci U S A. 101(10):3381-6.
Lee Y, Drake AC, Thomas NO, Ferguson LG, Chappell PE, Shay KPetersen.  2018.  Dietary resveratrol increases mid-life fecundity of female Nothobranchius guentheri.. Comp Biochem Physiol C Toxicol Pharmacol. 208:71-76.
Carr AC, Frei B.  1999.  Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans.. Am J Clin Nutr. 69(6):1086-107.
Frei B.  1999.  On the role of vitamin C and other antioxidants in atherogenesis and vascular dysfunction.. Proc Soc Exp Biol Med. 222(3):196-204.
Suh JH, Heath S-H, Hagen TM.  2003.  Two subpopulations of mitochondria in the aging rat heart display heterogenous levels of oxidative stress.. Free Radic Biol Med. 35(9):1064-72.
Durst RW, Weaver GW.  2013.  Nutritional content of fresh and canned peaches.. J Sci Food Agric. 93(3):593-603.
Kirkwood JS, Lebold KM, Miranda CL, Wright CL, Miller GW, Tanguay RL, Barton CL, Traber MG, Stevens JF.  2012.  Vitamin C deficiency activates the purine nucleotide cycle in zebrafish.. J Biol Chem. 287(6):3833-41.
Mastaloudis A, Yu T-W, O'Donnell RP, Frei B, Dashwood RH, Traber MG.  2004.  Endurance exercise results in DNA damage as detected by the comet assay.. Free Radic Biol Med. 36(8):966-75.
Orner GA, Dashwood W-M, Dashwood RH.  2004.  Tumor-suppressing effects of antioxidants from tea.. J Nutr. 134(11):3177S-3178S.
Lotito SB, Frei B.  2004.  The increase in human plasma antioxidant capacity after apple consumption is due to the metabolic effect of fructose on urate, not apple-derived antioxidant flavonoids.. Free Radic Biol Med. 37(2):251-8.
Hagen TM, Liu J, Lykkesfeldt J, Wehr CM, Ingersoll RT, Vinarsky V, Bartholomew JC, Ames BN.  2002.  Feeding acetyl-L-carnitine and lipoic acid to old rats significantly improves metabolic function while decreasing oxidative stress.. Proc Natl Acad Sci U S A. 99(4):1870-5.

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