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About the LPI
Faculty and Staff
Our Research
Micronutrient Information
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Biblio
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Paraiso IL
,
Revel JS
,
Stevens JF
. 2020.
Potential use of polyphenols in the battle against COVID-19.
.
Curr Opin Food Sci.
Paraiso IL
,
Plagmann LS
,
Yang L
,
Zielke R
,
Gombart AF
,
Maier CS
,
Sikora AE
,
Blakemore PR
,
Stevens JF
. 2019.
Reductive Metabolism of Xanthohumol and 8-Prenylnaringenin by the Intestinal Bacterium Eubacterium ramulus.
.
Mol Nutr Food Res. 63(2):e1800923.
Parachini-Winter C
,
Bracha S
,
Ramsey SA
,
Yang L
,
Ho E
,
Leeper HJ
,
Curran KM
. 2020.
Prospective evaluation of the lymph node proteome in dogs with multicentric lymphoma supplemented with sulforaphane.
.
J Vet Intern Med.
Palomera-Sanchez Z
,
Watson GW
,
Wong CP
,
Beaver LM
,
Williams DE
,
Dashwood RH
,
Ho E
. 2017.
The phytochemical 3,3'-diindolylmethane decreases expression of AR-controlled DNA damage repair genes through repressive chromatin modifications and is associated with DNA damage in prostate cancer cells.
.
J Nutr Biochem. 47:113-119.
Padiadpu J
,
Garcia-Jaramillo M
,
Newman NK
,
Pederson JW
,
Rodrigues R
,
Li Z
,
Singh S
,
Monnier P
,
Trinchieri G
,
Brown K
et al.
. 2023.
Multi-omic network analysis identified betacellulin as a novel target of omega-3 fatty acid attenuation of western diet-induced nonalcoholic steatohepatitis.
.
EMBO Mol Med. 15(11):e18367.
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