Linus Pauling Institute

Traber MG, Leonard SW, Ebenuwa I, Violet P-C, Niyyati M, Padayatty S, Smith S, Bobe G, Levine M.  2020.  Vitamin E catabolism in women, as modulated by food and by fat, studied using 2 deuterium-labeled α-tocopherols in a 3-phase, nonrandomized crossover study.. Am J Clin Nutr.

Violet P-C, Ebenuwa IC, Wang Y, Niyyati M, Padayatty SJ, Head B, Wilkins K, Chung S, Thakur V, Ulatowski L et al..  2020.  Vitamin E sequestration by liver fat in humans.. JCI Insight. 5(1)

Violet P-C, Ebenuwa IC, Wang Y, Niyyati M, Padayatty SJ, Head B, Wilkins K, Chung S, Thakur V, Ulatowski L et al..  2020.  Vitamin E sequestration by liver fat in humans.. JCI Insight. 5(1)

Raber J, Perez R, Torres ERuth S, Krenik D, Boutros S, Patel E, Chlebowski AC, Torres ERamos, Perveen Z, Penn A et al..  2021.  Effects of Chronic Secondhand Smoke (SHS) Exposure on Cognitive Performance and Metabolic Pathways in the Hippocampus of Wild-Type and Human Tau Mice.. Environ Health Perspect. 129(5):57009.

Zhang Y, Bobe G, Miranda CL, Lowry MB, Hsu VL, Löhr CV, Wong CP, Jump DB, Robinson MM, Sharpton TJ et al..  2021.  Tetrahydroxanthohumol, a xanthohumol derivative, attenuates high-fat diet-induced hepatic steatosis by antagonizing PPARγ.. Elife. 10