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About the LPI
Faculty and Staff
Our Research
Micronutrient Information
Publications
Contact Information
Donate
Biblio
Found 15 results
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Sharpton, Thomas J
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2024
Jamieson PE
,
Smart EB
,
Bouranis JA
,
Choi J
,
Danczak RE
,
Wong CP
,
Paraiso IL
,
Maier CS
,
Ho E
,
Sharpton TJ
et al.
. 2024.
Gut enterotype-dependent modulation of gut microbiota and their metabolism in response to xanthohumol supplementation in healthy adults.
.
Gut Microbes. 16(1):2315633.
Hammer AJ
,
Gaulke CA
,
Garcia-Jaramillo M
,
Leong C
,
Morré J
,
Sieler MJ
,
Stevens JF
,
Jiang Y
,
Maier CS
,
Kent ML
et al.
. 2024.
Gut microbiota metabolically mediate intestinal helminth infection in zebrafish.
.
mSystems. :e0054524.
Bouranis JA
,
Beaver LM
,
Wong CP
,
Choi J
,
Hamer S
,
Davis EW
,
Brown KS
,
Jiang D
,
Sharpton TJ
,
Stevens JF
et al.
. 2024.
Sulforaphane and Sulforaphane-Nitrile Metabolism in Humans Following Broccoli Sprout Consumption: Inter-individual Variation, Association with Gut Microbiome Composition, and Differential Bioactivity.
.
Mol Nutr Food Res. 68(4):e2300286.
2022
Davis EW
,
Wong CP
,
Arnold HK
,
Kasschau K
,
Gaulke CA
,
Sharpton TJ
,
Ho E
. 2022.
Age and micronutrient effects on the microbiome in a mouse model of zinc depletion and supplementation.
.
PLoS One. 17(12):e0275352.
Bouranis JA
,
Beaver LM
,
Jiang D
,
Choi J
,
Wong CP
,
Davis EW
,
Williams DE
,
Sharpton TJ
,
Stevens JF
,
Ho E
. 2022.
Interplay between Cruciferous Vegetables and the Gut Microbiome: A Multi-Omic Approach.
.
Nutrients. 15(1)
2021
Bouranis JA
,
Beaver LM
,
Choi J
,
Wong CP
,
Jiang D
,
Sharpton TJ
,
Stevens JF
,
Ho E
. 2021.
Composition of the Gut Microbiome Influences Production of Sulforaphane-Nitrile and Iberin-Nitrile from Glucosinolates in Broccoli Sprouts.
.
Nutrients. 13(9)
Wong CP
,
Magnusson KR
,
Sharpton TJ
,
Ho E
. 2021.
Effects of zinc status on age-related T cell dysfunction and chronic inflammation.
.
Biometals. 34(2):291-301.
Zhang Y
,
Bobe G
,
Miranda CL
,
Lowry MB
,
Hsu VL
,
Löhr CV
,
Wong CP
,
Jump DB
,
Robinson MM
,
Sharpton TJ
et al.
. 2021.
Tetrahydroxanthohumol, a xanthohumol derivative, attenuates high-fat diet-induced hepatic steatosis by antagonizing PPARγ.
.
Elife. 10
Logan IE
,
Shulzhenko N
,
Sharpton TJ
,
Bobe G
,
Liu K
,
Nuss S
,
Jones ML
,
Miranda CL
,
Vasquez-Perez S
,
Pennington JM
et al.
. 2021.
Xanthohumol Requires the Intestinal Microbiota to Improve Glucose Metabolism in Diet-Induced Obese Mice.
.
Mol Nutr Food Res. 65(21):e2100389.
2020
Logan IE
,
Bobe G
,
Miranda CL
,
Vasquez-Perez S
,
Choi J
,
Lowry MB
,
Sharpton TJ
,
Morgun A
,
Maier CS
,
Stevens JF
et al.
. 2020.
Germ-Free Swiss Webster Mice on a High-Fat Diet Develop Obesity, Hyperglycemia, and Dyslipidemia.
.
Microorganisms. 8(4)
Logan IE
,
Bobe G
,
Miranda CL
,
Vasquez-Perez S
,
Choi J
,
Lowry MB
,
Sharpton TJ
,
Morgun A
,
Maier CS
,
Stevens JF
et al.
. 2020.
Germ-Free Swiss Webster Mice on a High-Fat Diet Develop Obesity, Hyperglycemia, and Dyslipidemia.
.
Microorganisms. 8(4)
Zhang Y
,
Bobe G
,
Revel JS
,
Rodrigues RR
,
Sharpton TJ
,
Fantacone ML
,
Raslan K
,
Miranda CL
,
Lowry MB
,
Blakemore PR
et al.
. 2020.
Improvements in Metabolic Syndrome by Xanthohumol Derivatives Are Linked to Altered Gut Microbiota and Bile Acid Metabolism.
.
Mol Nutr Food Res. 64(1):e1900789.
Zhang Y
,
Bobe G
,
Revel JS
,
Rodrigues RR
,
Sharpton TJ
,
Fantacone ML
,
Raslan K
,
Miranda CL
,
Lowry MB
,
Blakemore PR
et al.
. 2020.
Improvements in Metabolic Syndrome by Xanthohumol Derivatives Are Linked to Altered Gut Microbiota and Bile Acid Metabolism.
.
Mol Nutr Food Res. 64(1):e1900789.
Mendez RL
,
Miranda C
,
Armour CR
,
Sharpton TJ
,
Stevens JFrederik
,
Kwon JYeon
. 2020.
Supplementation with Sea Vegetables and Exerts Metabolic Benefits in Diet-Induced Obesity in Mice.
.
Curr Dev Nutr. 4(5):nzaa072.
2018
Gaulke CA
,
Rolshoven J
,
Wong CP
,
Hudson LG
,
Ho E
,
Sharpton TJ
. 2018.
Marginal Zinc Deficiency and Environmentally Relevant Concentrations of Arsenic Elicit Combined Effects on the Gut Microbiome.
.
mSphere. 3(6)
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