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Biblio

Found 4 results
Author Keyword [ Title(Desc)] Type Year
Filters: Author is Uesugi, Sandra L  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
Maier MLVermilli, Siddens LK, Uesugi SL, Choi J, Leonard SW, Pennington JM, Tilton SC, Smith JN, Ho E, Chow HHSherry et al..  2021.  .. Drug Metab Dispos.
D
Michels AJ, Leonard SW, Uesugi SL, Bobe G, Frei B, Traber MG.  2018.  Daily Consumption of Oregon Hazelnuts Affects α-Tocopherol Status in Healthy Older Adults: A Pre-Post Intervention Study.. J Nutr. 148(12):1924-1930.
E
Fantacone ML, Lowry MB, Uesugi SL, Michels AJ, Choi J, Leonard SW, Gombart SK, Gombart JS, Bobe G, Gombart AF.  2020.  The Effect of a Multivitamin and Mineral Supplement on Immune Function in Healthy Older Adults: A Double-Blind, Randomized, Controlled Trial.. Nutrients. 12(8)
P
Hummel JM, Madeen EP, Siddens LK, Uesugi SL, McQuistan T, Anderson KA, Turteltaub KW, Ognibene TJ, Bench G, Krueger SK et al..  2018.  Pharmacokinetics of [C]-Benzo[a]pyrene (BaP) in humans: Impact of Co-Administration of smoked salmon and BaP dietary restriction.. Food Chem Toxicol. 115:136-147.
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Linus Pauling Institute | Oregon State University
307 Linus Pauling Science Center
Corvallis, Oregon 97331

phone: 541-737-5075 | fax: 541-737-5077
email: [email protected]

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