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About the LPI
Faculty and Staff
Our Research
Micronutrient Information
Publications
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Biblio
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2024
Yang L
,
Choi J
,
Maier CS
,
Stevens JF
. 2024.
Profiling of Oxylipins as Markers of Oxidative Stress in Biological Samples.
.
Curr Protoc. 4(3):e992.
Yang L
,
Choi J
,
Maier CS
,
Stevens JF
. 2024.
Profiling of Oxylipins as Markers of Oxidative Stress in Biological Samples.
.
Curr Protoc. 4(3):e992.
2023
Yang L
,
Stanisheuski S
,
Song Z
,
Bracha S
,
Maier CS
. 2023.
Top-down mass spectrometry for characterizing the low molecular weight proteome of canine osteosarcoma cell phenotypes.
.
Eur J Mass Spectrom (Chichester). 29(5-6):313-325.
2018
Kubglomsong S
,
Theerakulkait C
,
Reed RL
,
Yang L
,
Maier CS
,
Stevens JF
. 2018.
Isolation and Identification of Tyrosinase-Inhibitory and Copper-Chelating Peptides from Hydrolyzed Rice-Bran-Derived Albumin.
.
J Agric Food Chem. 66(31):8346-8354.
2016
Kirkwood JS
,
Miranda CL
,
Bobe G
,
Maier CS
,
Stevens JF
. 2016.
18O-Tracer Metabolomics Reveals Protein Turnover and CDP-Choline Cycle Activity in Differentiating 3T3-L1 Pre-Adipocytes.
.
PLoS One. 11(6):e0157118.
Wattanasiritham L
,
Theerakulkait C
,
Wickramasekara S
,
Maier CS
,
Stevens JF
. 2016.
Isolation and identification of antioxidant peptides from enzymatically hydrolyzed rice bran protein.
.
Food Chem. 192:156-62.
Wattanasiritham L
,
Theerakulkait C
,
Wickramasekara S
,
Maier CS
,
Stevens JF
. 2016.
Isolation and identification of antioxidant peptides from enzymatically hydrolyzed rice bran protein.
.
Food Chem. 192:156-62.
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