Skip to main content
Oregon State University OREGON STATE UNIVERSITY Open search box

Linus Pauling Institute

Toggle menu Go to search page
    • About the LPI
    • Faculty and Staff
    • Research
    • Outreach
      • Micronutrients for Health
    • Diet and Optimum Health Conference
    • Donate
  • About the LPI
  • Faculty and Staff
  • Research
  • Outreach
  • Diet and Optimum Health Conference
  • Donate

Biblio

Found 1 results
Author Keyword Title [ Type(Desc)] Year
Filters: Author is de Bruijn, Carlijn  [Clear All Filters]
Journal Article
van Kempen TATG, de Bruijn C, Reijersen MH, Traber MG.  2018.  Water-soluble all-rac α-tocopheryl-phosphate and fat-soluble all-rac α-tocopheryl-acetate are comparable vitamin E sources for swine.. J Anim Sci.

Donate Today!

Get Updates from the Institute

Contact Info

Linus Pauling Institute | Oregon State University
307 Linus Pauling Science Center
Corvallis, Oregon 97331

phone: 541-737-5075 | fax: 541-737-5077
email: [email protected]

For media contact information

Copyright ©2023 Oregon State University
Disclaimer