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Filters: Author is Yilmazer-Musa, Meltem and Keyword is Glycoside Hydrolase Inhibitors  [Clear All Filters]
2012
Yilmazer-Musa M, Griffith AM, Michels AJ, Schneider E, Frei B.  2012.  Grape seed and tea extracts and catechin 3-gallates are potent inhibitors of α-amylase and α-glucosidase activity.. J Agric Food Chem. 60(36):8924-9.