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Faculty and Staff
Our Research
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Biblio
Found 13 results
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Plant Extracts
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1999
Dashwood RH
,
Xu M
,
Hernaez JF
,
Hasaniya N
,
Youn K
,
Razzuk A
. 1999.
Cancer chemopreventive mechanisms of tea against heterocyclic amine mutagens from cooked meat.
.
Proc Soc Exp Biol Med. 220(4):239-43.
2002
Orner GA
,
Dashwood W-M
,
Blum CA
,
G Díaz D
,
Li Q
,
Al-Fageeh M
,
Tebbutt N
,
Heath JK
,
Ernst M
,
Dashwood RH
. 2002.
Response of Apc(min) and A33 (delta N beta-cat) mutant mice to treatment with tea, sulindac, and 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP).
.
Mutat Res. 506-507:121-7.
2004
Lotito SB
,
Frei B
. 2004.
Relevance of apple polyphenols as antioxidants in human plasma: contrasting in vitro and in vivo effects.
.
Free Radic Biol Med. 36(2):201-11.
2009
Kesinger NG
,
Stevens JF
. 2009.
Covalent interaction of ascorbic acid with natural products.
.
Phytochemistry. 70(17-18):1930-9.
2011
Ho E
,
Beaver LM
,
Williams DE
,
Dashwood RH
. 2011.
Dietary factors and epigenetic regulation for prostate cancer prevention.
.
Adv Nutr. 2(6):497-510.
2012
Yilmazer-Musa M
,
Griffith AM
,
Michels AJ
,
Schneider E
,
Frei B
. 2012.
Grape seed and tea extracts and catechin 3-gallates are potent inhibitors of α-amylase and α-glucosidase activity.
.
J Agric Food Chem. 60(36):8924-9.
2015
Perera T
,
Young MR
,
Zhang Z
,
Murphy G
,
Colburn NH
,
Lanza E
,
Hartman TJ
,
Cross AJ
,
Bobe G
. 2015.
Identification and monitoring of metabolite markers of dry bean consumption in parallel human and mouse studies.
.
Mol Nutr Food Res. 59(4):795-806.
2016
Wattanasiritham L
,
Theerakulkait C
,
Wickramasekara S
,
Maier CS
,
Stevens JF
. 2016.
Isolation and identification of antioxidant peptides from enzymatically hydrolyzed rice bran protein.
.
Food Chem. 192:156-62.
2019
Fang J-B
,
Nikolic D
,
Lankin DC
,
Simmler C
,
Chen S-N
,
Alvarenga RFRamos
,
Liu Y
,
Pauli GF
,
van Breemen RB
. 2019.
Formation of (2)- and (2)-8-Prenylnaringenin Glucuronides by Human UDP-Glucuronosyltransferases.
.
J Agric Food Chem. 67(42):11650-11656.
2022
Holvoet H
,
Long DM
,
Law A
,
McClure C
,
Choi J
,
Yang L
,
Marney L
,
Poeck B
,
Strauss R
,
Stevens JF
et al.
. 2022.
Extracts Promote Resilience against Age-Related and Stress-Induced Behavioral Phenotypes in a Possible Role of Other Compounds besides Withanolides.
.
Nutrients. 14(19)
2023
Holvoet H
,
Long DM
,
Yang L
,
Choi J
,
Marney L
,
Poeck B
,
Maier CS
,
Soumyanath A
,
Kretzschmar D
,
Strauss R
. 2023.
Chlorogenic Acids, Acting via Calcineurin, Are the Main Compounds in Extracts That Mediate Resilience to Chronic Stress in .
.
Nutrients. 15(18)
Zheljazkov VD
,
Semerdjieva IB
,
Borisova D
,
Yankova-Tsvetkova E
,
Koleva-Valkova LH
,
Petrova G
,
Dincheva I
,
Stevens F
,
Wu W
,
Astatkie T
et al.
. 2023.
Phytochemical and biological investigations on Centranthus kellereri (Stoj., Stef. & T. Georgiev) Stoj. & Stef. and C. ruber (L.) DC. and their potential as new medicinal and ornamental plants.
.
PLoS One. 18(11):e0293877.
2024
Magana AAlcazar
,
Vaswani A
,
Brown KS
,
Jiang Y
,
Alam MNure
,
Caruso M
,
Lak P
,
Cheong P
,
Gray NE
,
Quinn JF
et al.
. 2024.
Integrating High-Resolution Mass Spectral Data, Bioassays and Computational Models to Annotate Bioactives in Botanical Extracts: Case Study Analysis of Extract Associates Dicaffeoylquinic Acids with Protection against Amyloid-β Toxicity.
.
Molecules. 29(4)
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