Linus Pauling Institute

Magnusson KR, Hauck L, Jeffrey BM, Elias V, Humphrey A, Nath R, Perrone A, Bermudez LE.  2015.  Relationships between diet-related changes in the gut microbiome and cognitive flexibility.. Neuroscience. 300:128-40.

Legette LCL, Luna AYMoreno, Reed RL, Miranda CL, Bobe G, Proteau RR, Stevens JF.  2013.  Xanthohumol lowers body weight and fasting plasma glucose in obese male Zucker fa/fa rats.. Phytochemistry. 91:236-41.

Bella DL, Schock BC, Lim Y, Leonard SW, Berry C, Cross CE, Traber MG.  2006.  Regulation of the alpha-tocopherol transfer protein in mice: lack of response to dietary vitamin E or oxidative stress.. Lipids. 41(2):105-12.