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About the LPI
Faculty and Staff
Our Research
Micronutrient Information
Publications
Contact Information
Donate
Biblio
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Nutrition Policy
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C
Carr AC
,
Frei B
. 1999.
Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans.
.
Am J Clin Nutr. 69(6):1086-107.
F
Frei B
,
Birlouez-Aragon I
,
Lykkesfeldt J
. 2012.
Authors' perspective: What is the optimum intake of vitamin C in humans?
Crit Rev Food Sci Nutr. 52(9):815-29.
Frei B
,
Trabe MG
. 2001.
The new US Dietary Reference Intakes for vitamins C and E.
.
Redox Rep. 6(1):5-9.
T
Traber MG
. 2001.
Does vitamin E decrease heart attack risk? summary and implications with respect to dietary recommendations.
J Nutr. 131(2):395S-7S.
Traber MG
,
Manor D
. 2012.
Vitamin E.
.
Adv Nutr. 3(3):330-1.
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