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About the LPI
Faculty and Staff
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Micronutrient Information
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Biblio
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Polymers
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Polymers
Higdon JV
,
Frei B
. 2003.
Tea catechins and polyphenols: health effects, metabolism, and antioxidant functions.
.
Crit Rev Food Sci Nutr. 43(1):89-143.
Ivanov V
,
Carr AC
,
Frei B
. 2001.
Red wine antioxidants bind to human lipoproteins and protect them from metal ion-dependent and -independent oxidation.
.
J Agric Food Chem. 49(9):4442-9.
Huang R
,
Tang M
,
Huang C-H
,
Chao X-J
,
Yan Z-Y
,
Shao J
,
Zhu B-Z
. 2019.
What Are the Major Physicochemical Factors in Determining the Preferential Nuclear Uptake of the DNA "Light-Switching" Ru(II)-Polypyridyl Complex in Live Cells via Ion-Pairing with Chlorophenolate Counter-Anions?
J Phys Chem Lett. 10(14):4123-4128.
Vaswani A
,
Magana AAlcazar
,
Zimmermann E
,
Hasan W
,
Raman J
,
Maier CS
. 2021.
Comparative liquid chromatography/tandem mass spectrometry lipidomics analysis of macaque heart tissue flash-frozen or embedded in optimal cutting temperature polymer (OCT): Practical considerations.
.
Rapid Commun Mass Spectrom. 35(18):e9155.
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