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Biblio
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2018
Kubglomsong S
,
Theerakulkait C
,
Reed RL
,
Yang L
,
Maier CS
,
Stevens JF
. 2018.
Isolation and Identification of Tyrosinase-Inhibitory and Copper-Chelating Peptides from Hydrolyzed Rice-Bran-Derived Albumin.
.
J Agric Food Chem. 66(31):8346-8354.
2015
Watts EJ
,
Shen Y
,
Lansky EP
,
Nevo E
,
Bobe G
,
Traber MG
. 2015.
High environmental stress yields greater tocotrienol content while changing vitamin e profiles of wild emmer wheat seeds.
.
J Med Food. 18(2):216-23.
2012
Yilmazer-Musa M
,
Griffith AM
,
Michels AJ
,
Schneider E
,
Frei B
. 2012.
Grape seed and tea extracts and catechin 3-gallates are potent inhibitors of α-amylase and α-glucosidase activity.
.
J Agric Food Chem. 60(36):8924-9.
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