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About the LPI
Faculty and Staff
Our Research
Micronutrient Information
Publications
Contact Information
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Biblio
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Đoàn LN
,
Hu C
,
Zhang Z
,
Shannon J
,
Bobe G
,
Takata Y
. 2023.
Dairy product consumption and lung cancer risk: A prospective analysis.
.
Clin Nutr ESPEN. 57:423-429.
Preble I
,
Zhang Z
,
Kopp R
,
Garzotto M
,
Bobe G
,
Shannon J
,
Takata Y
. 2019.
Dairy Product Consumption and Prostate Cancer Risk in the United States.
.
Nutrients. 11(7)
I
Perera T
,
Young MR
,
Zhang Z
,
Murphy G
,
Colburn NH
,
Lanza E
,
Hartman TJ
,
Cross AJ
,
Bobe G
. 2015.
Identification and monitoring of metabolite markers of dry bean consumption in parallel human and mouse studies.
.
Mol Nutr Food Res. 59(4):795-806.
Khorani M
,
Bobe G
,
Matthews DG
,
Magana AAlcazar
,
Caruso M
,
Gray NE
,
Quinn JF
,
Stevens JF
,
Soumyanath A
,
Maier CS
. 2022.
The Impact of the hAPP695SW Transgene and Associated Amyloid-β Accumulation on Murine Hippocampal Biochemical Pathways.
.
J Alzheimers Dis. 85(4):1601-1619.
M
Michels AJ
,
Butler JA
,
Uesugi SL
,
Lee K
,
Frei BB
,
Bobe G
,
Magnusson KR
,
Hagen TM
. 2023.
Multivitamin/Multimineral Supplementation Prevents or Reverses Decline in Vitamin Biomarkers and Cellular Energy Metabolism in Healthy Older Men: A Randomized, Double-Blind, Placebo-Controlled Study.
.
Nutrients. 15(12)
Α
Traber MG
,
Leonard SW
,
Bobe G
,
Fu X
,
Saltzman E
,
Grusak MA
,
Booth SL
. 2015.
α-Tocopherol disappearance rates from plasma depend on lipid concentrations: studies using deuterium-labeled collard greens in younger and older adults.
.
Am J Clin Nutr. 101(4):752-9.
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