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About the LPI
Faculty and Staff
Our Research
Micronutrient Information
Publications
Contact Information
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Biblio
Found 6 results
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Traber, Maret G
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2021
Gambini J
,
Gimeno-Mallench L
,
Olaso-Gonzalez G
,
Mastaloudis A
,
Traber MG
,
Monleón D
,
Borrás C
,
Viña J
. 2021.
Moderate Red Wine Consumption Increases the Expression of Longevity-Associated Genes in Controlled Human Populations and Extends Lifespan in .
.
Antioxidants (Basel). 10(2)
2018
Dashner-Titus EJ
,
Hoover J
,
Li L
,
Lee J-H
,
Du R
,
Liu KJian
,
Traber MG
,
Ho E
,
Lewis J
,
Hudson LG
. 2018.
Metal exposure and oxidative stress markers in pregnant Navajo Birth Cohort Study participants.
.
Free Radic Biol Med. 124:484-492.
2017
Traber MG
,
Mah E
,
Leonard SW
,
Bobe G
,
Bruno RS
. 2017.
Metabolic syndrome increases dietary α-tocopherol requirements as assessed using urinary and plasma vitamin E catabolites: a double-blind, crossover clinical trial.
.
Am J Clin Nutr. 105(3):571-579.
2013
Traber MG
. 2013.
Mechanisms for the prevention of vitamin E excess.
.
J Lipid Res. 54(9):2295-306.
Depner CM
,
Traber MG
,
Bobe G
,
Kensicki E
,
Bohren KM
,
Milne G
,
Jump DB
. 2013.
A metabolomic analysis of omega-3 fatty acid-mediated attenuation of western diet-induced nonalcoholic steatohepatitis in LDLR-/- mice.
.
PLoS One. 8(12):e83756.
2006
Leonard SW
,
Traber MG
. 2006.
Measurement of the vitamin E metabolites, carboxyethyl hydroxychromans (CEHCs), in biological samples.
.
Curr Protoc Toxicol. Chapter 7:Unit7.8.
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